lactic acid bacteria drinks into consumer darling

Nowadays, "lactic acid bacteria beverage" Following the milk, yogurt after being quietly become the Zinc lactate of the consumer. In modern society, mental stress increases, coupled with irrational diet, environmental pollution and other factors, cause the body to reduce intestinal bacteria, intestinal microflora disorders, making China the incidence of intestinal diseases and the emergence of a younger age to rise year after year trend. Scientific evidence, buffered lactic acid bacteria drinks can effectively improve digestion, elimination of intestinal waste, enhance human immunity and resistance. Now, many urban residents have gradually develop a long-term consumption of lactic acid bacteria to help digestion habits.